Frozen & Refrigerated Foods are shipped with express shipping, Monday through Wednesday, with special packaging to ensure maintenance of proper temperatures during transit.
Frozen & Refrigerated foods are available to be shipped to the contiguous 48 State USA only at this time.
Due to the size, weight, or nature of certain items, we are not able to physically stock them in our warehouse, but in most cases, they are in stock with the manufacturer and are available to be shipped directly to you. Delivery times may vary depending on the manufacturer's location and the orders final destination. In most cases, orders are placed with the distributor within 2 business days of receiving the order and delivery can be expected within approximately 1 to 2 weeks. Expedited shipping methods are unavailable for drop shipped items.
Drop shipped items are only available to the contiguous 48 state USA.
Your Satisfaction Guaranteed With 365 Day Risk Free Returns
No longer need what you ordered? Ordered one too many? We've got your back.
Return new, unopened products in original packaging within 365 days for a full refund.
Under 60 days? No problem. We’ll issue your refund to the original form of payment. Over 60 days? Still no problem. We'll issue your refund in the form of store credit, which you can use like cash on our website.
Return unused, open box products within 30 days.
Open box but still unused? We can help. We’ll issue your refund to the original form of payment minus a small 10% restocking and handling fee.
V2O Aquarium Foods sources their fresh seafood ingredients from around the world, providing only the best quality foods for your aquarium inhabitants. These fresh-frozen cubes of tiny oyster eggs and ovarian tissue maek up a nutritious super food for small marine fish, filter-feeding invertebrates, and all types of live corals.
Instructions:
Thaw a small portion of food in a cup of tank water and then pour into a high flow area.
Ingredients:
Fresh Frozen Oyster Eggs, water sufficient for processing, Potassium ascorbate (source of stabilized vitamin C)
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